Cook - MRE Vessels - Northern Europe

Manor Renewable Energy Nationwide United Kingdom Vessels
Warning! Vacancy expired

Company Description

Manor Renewable Energy (MRE) was established in 2013 and has rapidly become recognised for our knowledge and expertise in delivering temporary power and engineering solutions offshore.

Now the UK’s leading provider, we are capable of dealing with the many and varied challenges encountered on offshore wind projects globally; we bring together the expertise and experience of our teams of marine and engineering professionals to assist us with the growing industry demand for efficient and reliable offshore solutions.

Position

MRE operates a fleet of windfarm support vessels ranging from 21 – 26m LOA and the Cook will be responsible for all work performed by the galley including the preparation and service of meals and housekeeping on the vessel.

Duties and Responsibilities:

  • Ensure preparation of nutritionally balanced, cost effective meals in adequate portions that appeal to a diverse workforce of up to 20 people
  • Ensure a clean, organized and well-stocked galley and a friendly and welcoming dining environment
  • Oversees efficient, timely cleaning and sanitizing of bathroom and showering facilities and clean common crew areas
  • Establishes, maintains and enforces sanitary food handling, preparation and storage methods
  • Creates menu plans to offer variety, inventory utilization and food cost maximization
  • Manages the usage and rotation of food supplies in consideration of shelf life and optimum freshness
  • Maintains accurate inventory reports of all galley related items including fresh, canned and frozen food, cleaning supplies, kitchen equipment, paper products and ship store items
  • Places advance food and supply orders to ensure timely delivery and cost-effective transportation charges
  • Ensures accurate accounting of galley supplies as they are on loaded and stowed for the voyage
  • Oversees the safe and efficient stowage of dry, frozen and refrigerated goods
  • Maintains a high level of professionalism and customer service focus at all times
  • Ability to adapt quickly to changes in meal schedules or numbers of diners

Requirements

To be considered for this role, candidates should have the following as a minimum:

  • All basic STCW training and Medical including a first aid certificate within the last 5 years
  • Excellent communication skills are important as well as being a team player
  • A calm and professional manner
  • A flexible and adaptable approach to work

Other information

Competitive day rates for contractors and direct hire options available to successful candidates, 28 day rotations.

Must have the right to work in the UK.

Please note that this role is in response to our increased project workload throughout 2021.

No agencies.